Title: "Use of computer algorithms to discover novel regulatory elements of a plant biosynthetic pathway" Speaker: Eric Johnson, Research Molecular Biologist, USDA. Abstract Corn farmers suffer crop losses in some years due to contamination of molds that are harmful to livestock and humans. Extensive research has determined that increasing levels of insect resistance in corn usually reduces the levels of mold contamination. Our research goal is to develop new sources of insect resistance for Midwest corn that reduces insect damage and mold contamination. Corn, as well as wheat, naturally produces a biochemical during its juvenile life stage that is deleterious to insect development. Computer algorithms developed by two faculty members of Old Dominion University have helped identify DNA elements that are present in the promoters of a select group of corn and wheat genes responsible for the production of the anti-insect biochemical. Identification of the mechanisms of how this biochemical is regulated in these crops could one day lead to the creation of plants that produce the anti-insect biochemical throughout the plant?s life. Biography Eric Johnson received a B.A. from the University of California, Berkeley and then completed M.S. and Ph.D. degrees from Washington State University. He worked as a postdoctoral scientist at Washington State University, the Kumho Life Science and Environmental Science Laboratory in South Korea, and finally with the USDA ARS in Peoria, Illinois. His work in Korea contributed towards the development of an orange-colored Petunia flower line through the targeted mutagenesis of an enzyme involved in anthocyanin biosynthesis; this work resulted in three US patents. Eric accepted a permanent position with ARS at Peoria in 2003 as a Research Molecular Biologist. His main research emphasis centers on developing new sources of insect resistance for Midwest corn. Eric is very interested in utilizing diverse plant biochemicals for insect resistance. His favorite work to date involved the demonstration that anthocyanins in both Petunia and maize can slow the development of some insects. He is also interested in identifying novel genes from crops that could potentially be used in pest management.